Qhuav pear
Khov-qhuav pear flakes yog ua siv siv 'khov-kom qhuav txheej txheem'. Qhov no yuav tsum khov kho cov txiv hmab txiv ntoo tshiab thiab tom qab ntawd tshem cov dej maj mam. Qhov no ua rau cov txiv hmab txiv ntoo qhuav uas khaws cov nyiaj ntau tshaj plaws ntawm antioxidants phytochemicals thiab lwm yam khoom noj muaj nyob hauv cov txiv ntoo tshiab.
Lub hauv paus rau phau ntawv
Tawg Paj Kom Zoo Dua:
1. Nws yog lub tshuab nqus tsev khov-qhuav los ntawm cov raspberry tshiab thiab tsis ntxiv cov tshuaj ntxiv.
2. Nws tuaj yeem ua kom nws cov xim qub, tshuaj tsw qab, thiab saj
3. Cov khoom yuav tsum tau khaws cia kub hauv qab no 20 degrees thiab rh hauv qab 50 feem pua
2.Specification
Yam npe | Khov Qhuav Pear |
Khoom xyaw rau | Tshiab pear |
Qhov loj | 5 ~ 7 hli / thooj, 6 * 6 hli / coas.powder |
Dej | <=5% |
Noj qab nyob zoo | 100% kev coj dawb huv thiab tsis muaj ntxiv thiab khaws cia |
Tag Nrho Cov Phaj Suav | 20, {000 cfu / g max |
Paj yeeb | < 30MPN/g |
Poov xab & pwm | < 100cfu/g |
Tus ntses siav | Tsis tuaj nyob rau hauv 20gr |
Txee lub neej | 12 lub hlis |
3.Daim ntawv thov
Khov-qhuav yog siv los ntawm cov khoom noj khoom noj khoom haus khoom noj. Los ntawm cov khoom noj txom ncauj ntim khoom kom npaj-rau-noj sib xyaw, cov khoom qab zib, cerets, convection, convectionary, thiab ntau ntxiv ...
Quav hmoov ua thov hauv kev haus sib xyaw, cov menyuam noj, cov mis nyuj, bakery, khaub noom, thiab lwm tus
Yam ntim
10-12 kg ib lub thawv nrog ob chav Pe hnab hauv thiab thawv sab nraud
2700-3240 kg hauv 20 "GP 5400-6480 kg hauv 40}} kg hauv 40" hc (备选)
Chaw ntim khoom
Khaws rau hauv qhov chaw txias thiab qhuav
Cim npe nrov: Dried Pear, Tuam Tshoj Dried Txiv Qhov Chaw Tsim Khoom, Chaw Tsim Tshuaj, Chaw Tsim Tshuaj
